CM-Glucan Nu

Guarding the immune system – protecting from allergies

CM-Glucan Nu is a highly purified, yeast-derived, and water-soluble version of ß-Glucan. The benefit of CM-Glucan on the immune response was demonstrated in several clinical studies. This makes CM-Glucan Nu the perfect ingredient for immune supporting products for nutraceuticals, food supplements and functional foods.

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ß-Glucan has extraordinary immune enhancing capabilities. It acts as an “immune trainer” and supports the body defense system through rebalancing the ratio of the Th1/Th2 helper cells. These cells are also called lymphocytes and are one of the body’s main types of immune cells. This improvement results in a reduced production of specific antibodies, responsible for the oversensitive reaction of the immune system caused by airborne allergens, dust, or animal hair.

Applications

Immune booster
Allergy and sinus support
Anti-pollution
Detox and stress relief
Cough and cold remedies

Clinical Results

Supplementation with CM-Glucan Nu significantly reduced inflammatory cytokine release in subjects suffering from allergic rhinitis, helping to rebalance the immune system. Furthermore, symptoms and intensity of symptoms related to allergic rhinitis improved.

The source of CM-Glucan Nu is the polysaccharide ß-Glucan from baker’s yeast commonly used in baking bread. Through a special process, called carboxymethylation, the poorly water-soluble and hence badly absorbable ß-Glucan is being transformed into the highly soluble CM-Glucan.

Effect of CM-Glucan Supplementation on Respiratory Health and Quality of Life in Self-Described Pollen-Allergy Sufferers (Talbott et al., 2024)
Significant reduction of nasal symptoms during allergic rhinitis (Andaya, 2015)
Reduced nasal symptoms through pollen-induced allergic rhinitis (Miraglia et al, 2014)

This product is not suitable for EU markets.

For more information please contact us directly: food@mibellebiochemistry.com